Chef Louis Anjos leads the restaurant of the new Clubhouse at Palmares Resort
Lisbon, 5th of January of 2021. Louis Anjos is the chef leading the restaurant’s kitchen at the newly opened Clubhouse at the Palmares Ocean Living & Golf resort, in Lagos.
Accompanied by sous-chef Ricardo Luz, Louis Anjos has worked since last October on the design of the Palmares Clubhouse menu, inspired by Mediterranean cuisine, with a strong local expression and some international notes.
Alda Filipe, Commercial Director for Kronos Homes, explains the choice: “We want the Palmares Ocean Living & Golf Clubhouse to become a reference in this area of the Algarve and, in particular, in Lagos. A meeting and socializing hub, not only for property owners and golfers, but for all those who visit Palmares. Providing a unique gastronomic experience, in a setting that respects and maximizes the proximity to the ocean, the natural surroundings and the culture of the region. We already had one of the best locations in the Algarve and have developed an exceptional Clubhouse in Portugal. Now, we have the best Chef to manage it!”.
For chef Louis Anjos, the challenge was irrefutable: “A place as special as this one calls for a reference cuisine. I believe that my passion for roots and experience in projects in the south of the country will be an asset for the success of the resort. We are very much looking forward to the next steps”.
With panoramic sea views, the Clubhouse at the Palmares Ocean Living & Golf resort was designed by the RCR Arquitectes studio, distinguished with the 2017 Pritzker Prize, the most prestigious international architecture award. The Clubhouse restaurant, already in full operation, offers Mediterranean cuisine, with full meals, but also lighter options and a tapas concept to enjoy with friends. The restaurant currently has a capacity for 76 indoor seats and 26 outdoor seats. In the spring of 2021, a second restaurant will be opened, with a fine dining aspect.
Born in Minde, Alcanena, Louis Anjos began his journey at the School of Hospitality in Fátima, where he graduated in June 2000. His professional career in the restaurant industry began in several restaurants in the region of Leiria, before a change of course to hotels in the south of the country. Throughout his career he has visited renowned resorts and restaurants in the Algarve, including Bon Bon, in Carvoeiro, which recently renewed a Michelin star.
Internationally, he collaborated at the prestigious Viajante restaurant (holder of a Michelin star), in London, and at Martin Bersategui restaurant (holder of three Michelin stars), in San Sebastian, in the north of Spain.
About Palmares Ocean Living & Golf
Palmares Ocean Living & Golf is a unique residential resort with a beach, an award-winning 27-hole golf course, a five-star boutique hotel (Palmares Beach House Hotel) and lots for villas and apartments. The resort’s Masterplan provides for the construction of 460 units and a five-star international brand hotel.
Whether for permanent residence, holiday home or investment/ rental, Palmares represents one of the last opportunities to own a property in the Algarve, just a few meters from the sea.
À propos de Kronos Homes
KRONOS HOMES est la marque de promotion immobilière résidentielle de Kronos. Il est né avec l’objectif de diriger le marché espagnol, avec des projets de haute qualité et de design qui supposent un nouveau standard d’excellence sur le marché résidentiel, à la fois pour les projets de résidence principale et secondaire. Responsabilité, rigueur et engagement au travail définissent les valeurs de notre entreprise pour satisfaire nos clients à toutes les étapes du projet et dépasser leurs attentes. #PURE DESIGN est l’évolution du concept de vivre avec style, qui définit notre engagement à créer une architecture avec un design unique, singulier et innovant, qui rencontre l’authentique.
À propos de RCR Arquitectes
Rafael Aranda, Carme Pigem et Ramón Vilalta ont ouvert le studio d’architecture RCR – leurs initiales – en 1988, à Olot, leur ville natale de la région de Catalogne. En 2017, ils ont été distingués par le prix Pritzker, le plus prestigieux de l’architecture. Ce qui les distingue, c’est la création de bâtiments aux caractéristiques à la fois locales et universelles. Tous les projets RCR sont développés en collaboration et attribués aux trois partenaires.
L’équipe a dans son portefeuille un large éventail de projets variés, allant des bibliothèques, des restaurants, des écoles, des installations sportives et des établissements vinicoles, des projets de parcs et des projets résidentiels, dont beaucoup sont situés dans leur pays d’origine, en Catalogne, et d’autres dans d’autres régions.
Prix:
Pritzker Architecture Prize 2017
Médaille d’Or de l’Académie d’Architecture Française 2015
Officier et Chevalier de l’Ordre des Arts et des Lettres de la République Française 2014 et 2008
International Fellows by the Royal Institute of British Architects (RIBA) 2012
Honorary Fellows by the American Institute of Architecture (AIA) 2010
Premio Nacional de Cultura en Arquitectura de la Generalitat de Catalunya 2005
Pour plus d’informations:
LLYC
Maria Eça
Email: meca@llorenteycuenca.com
Carolina Borges
Email: cborges@llorenteycuenca.com
